Last night, we celebrated the New Year's with the PIC Sales & Marketing team at our favorite restaurant, Casa Urashima. There were 13 of us and we enjoyed playing two games: "one truth and two lies" where each of us went and shared two lies and a truth about ourselves and we had to guess which was one true. Later, we talked about our one dream that we want to do. I said that I'd like to travel the world for an indefinite amount of time.
Casa Urashima still remains our favorite local spot where the food is excellent! We had: avocado & tuna w/wasabi cream, spinach & shrimp salad w/ thai dressing, peetan tofu, grilled chicken, grilled tenderloin, basil & tomato pizza, mushroom & bacon pizza, eringi & garlic pasta and spaghetti carbonara. We also had a chocolate fruit cake I ordered at Himawari, which was great as well. Japanese bakers don't use frosting; instead they mix whip cream with a flavor (chocolate) and spread it over the sponge part so that it's light and smooth.